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An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
www.allrecipes.com
This was passed down from my mother. I don't know where she got it, but it was always a special request at brunches. Serve with maple syrup or apple butter.
This was passed down from my mother. I don't know where she got it, but it was always a special request at brunches. Serve with maple syrup or apple butter.
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easy to make...just three ingredients, that's all ! gluten free
easy to make...just three ingredients, that's all ! gluten free
Ingredients:
eggs
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These creamy grits are baked with lots of cheese--a great addition to a hearty breakfast or brunch buffet.
These creamy grits are baked with lots of cheese--a great addition to a hearty breakfast or brunch buffet.
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These rich chocolaty cookies are made with devil's food cake mix. They're so easy to make, it is almost sinful!
These rich chocolaty cookies are made with devil's food cake mix. They're so easy to make, it is almost sinful!
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This sweet and rich holiday drink is so easy to make.
This sweet and rich holiday drink is so easy to make.
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Cream cheese and large eggs are the main ingredients in this low-carb breakfast option that's a cross between pancakes and crepes.
Cream cheese and large eggs are the main ingredients in this low-carb breakfast option that's a cross between pancakes and crepes.
www.allrecipes.com
This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.
This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.
www.allrecipes.com
These high-protein, low-carb, savory breakfast muffins with quinoa, vegetables, and cheese can be served either hot or cold.
These high-protein, low-carb, savory breakfast muffins with quinoa, vegetables, and cheese can be served either hot or cold.