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I am going to warn you straight off the bat before I proceed any further-this ice-cream is hard to quit eating! So if you are prepared for a few extra calories...
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These cookies can be baked one day ahead. Store them in single layers in airtight containers at room temperature.
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It's hard to believe that just four ingredients add up to so much flavor and visual appeal in one treat. Mint Filled DelightFulls provide double duty here, adding color and textural contrast to this easy-to-make fudge.
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Get Unbelievable Oatmeal Cookies Recipe from Food Network
Ingredients: butter, sugar, egg, orange, vanilla, oatmeal
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Chef John's rosemary shortbread cookies turn out tender and crumbly with a subtle hint of rosemary.
Ingredients: butter, sugar, rosemary, salt, vanilla, flour
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Get Waffled Brioche French Toast Recipe from Food Network
Ingredients: milk, sugar, vanilla, eggs, challah bread
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After I tasted Compost Cookies in New York last winter, I wanted to recreate them at home. Thing is, the only recipes floating around are versions of the recipe...
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Almond pulp, left over from making almond milk, can be made into these tasty gluten-free, sugar-free cookies drizzled with dark chocolate.
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Get Granola Bars Recipe from Food Network
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Something magical happens to brown sugar when it melts and bubbles and bakes. This pie is a testament to that. It 's creamy, sweet and a cinch to make.
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This is a simple meringue cookie with a mocha taste.