Search Results (46,914 found)
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I made this up about 5 years ago to use up some leftover baked chicken, and now it’s one of our favorite spring-time meals. It’s light, refreshing, and totally...
I made this up about 5 years ago to use up some leftover baked chicken, and now it’s one of our favorite spring-time meals. It’s light, refreshing, and totally...
Ingredients:
chicken breast, celery, water chestnuts, napa cabbage, almonds, rice vinegar, canola oil
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Get The Ultimate Potato Gratin Recipe from Food Network
Get The Ultimate Potato Gratin Recipe from Food Network
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Get Roasted Redbor Kale Salad Recipe from Food Network
Get Roasted Redbor Kale Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, leeks, milk, country bread, butternut squash, swiss chard, cauliflower, fontina cheese
www.allrecipes.com
Fresh apples, pears and bananas are combined with fruit cocktail, mandarin oranges and chopped pecans in a dressing of cream cheese thinned with lemon juice and a bit of the syrup from the fruit cocktail.
Fresh apples, pears and bananas are combined with fruit cocktail, mandarin oranges and chopped pecans in a dressing of cream cheese thinned with lemon juice and a bit of the syrup from the fruit cocktail.
www.allrecipes.com
Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.
Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.
Ingredients:
chicken breast, soy sauce, flour, cooking oil, green, green onions, cloves, ginger, coconut milk, fish sauce, sugar, cilantro leaves
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Get Posole Rojo Recipe from Food Network
Get Posole Rojo Recipe from Food Network
Ingredients:
chiles, ancho chiles, cloves, pork, cumin, vegetable oil, white onion, chicken broth, oregano, bay leaf, white hominy
www.allrecipes.com
Fresh tomatoes, red onions, cilantro and lime juice pair up with diced avocados atop salad greens, crowned with wasabi-orange glazed chicken strips.
Fresh tomatoes, red onions, cilantro and lime juice pair up with diced avocados atop salad greens, crowned with wasabi-orange glazed chicken strips.
Ingredients:
chicken breast, sugar, water, red wine, orange juice, wasabi, tomatoes, red onion, cilantro, limes, avocados, salad greens
www.allrecipes.com
My friend's father, who is from India, showed me how to make this. It's delicious! Serve with hot cooked rice.
My friend's father, who is from India, showed me how to make this. It's delicious! Serve with hot cooked rice.
Ingredients:
bone, olive oil, onions, ginger, garlic, curry powder, tomato sauce, coconut milk, cloves, cardamom, cinnamon
www.allrecipes.com
A lovely and colorful pasta dish combines chicken with garlic, mushrooms, red peppers, artichoke hearts, spinach, and basil pesto. It's easy and quick, but looks and tastes elegant and special.
A lovely and colorful pasta dish combines chicken with garlic, mushrooms, red peppers, artichoke hearts, spinach, and basil pesto. It's easy and quick, but looks and tastes elegant and special.
Ingredients:
linguine, chicken breast, olive oil, garlic, mushrooms, red peppers, marinated artichoke, spinach, basil pesto, parmesan cheese
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What the heck is Quorn?
What the heck is Quorn?
Ingredients:
penne, olive oil, cloves, yellow onion, carrot, rosemary, dry red wine, olives, tomatoes, arugula
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Get Grilled Ratatouille Recipe from Food Network
Get Grilled Ratatouille Recipe from Food Network
Ingredients:
zucchini, yellow squash, japanese eggplant, red bell peppers, bell peppers, red onions, cherry tomatoes, olive oil, cloves, oregano, parsley leaves