Search Results (4,346 found)
www.delish.com
This riff on the classic cobb is almost too gorge to eat.
This riff on the classic cobb is almost too gorge to eat.
Ingredients:
greek yogurt, juice, dijon mustard, garlic, fat buttermilk, parsley, bacon, romaine, avocado, tomatoes, corn kernels, rotisserie chicken
www.foodnetwork.com
Get Pierogi and Squash Stew Recipe from Food Network
Get Pierogi and Squash Stew Recipe from Food Network
Ingredients:
olive oil, sausage casings, tomato paste, cremini mushrooms, flour, chicken broth, coleslaw mix, butternut squash, cheddar, sour cream
www.foodnetwork.com
Get 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce Recipe from Food Network
Get 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce Recipe from Food Network
Ingredients:
wheat couscous, apricots, olive oil, greek yogurt, hummus, mint, shrimp, cherry tomatoes, paprika, juice
www.delish.com
Soup that's good for the soul.
Soup that's good for the soul.
Ingredients:
butternut squash, potatoes, olive oil, butter, onion, celery, carrot, thyme, chicken broth
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Get Orzo with Sausage, Peppers and Tomatoes Recipe from Food Network
Get Orzo with Sausage, Peppers and Tomatoes Recipe from Food Network
Ingredients:
red bell pepper, bell pepper, pasta, chicken stock, water, salt, olive oil, sausage casings, garlic, plum tomatoes, red pepper flakes, parsley, cheese
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Use up the rest of the Italian sausage, rice (so cheap!), cheese, and spinach for this killer cheesy rice.
Use up the rest of the Italian sausage, rice (so cheap!), cheese, and spinach for this killer cheesy rice.
Ingredients:
white rice, olive oil, onion, cloves, italian sausage, baby spinach, mozzarella, cheddar, juice
cooking.nytimes.com
Here’s the thing about tabbouleh salad: Most of the ones I’ve had invert my preferred proportion of bulgur to parsley What you usually get is a bowl of tabbouleh studded with bits of parsley I like a salad that is mostly parsley, studded with grains of tabbouleh
Here’s the thing about tabbouleh salad: Most of the ones I’ve had invert my preferred proportion of bulgur to parsley What you usually get is a bowl of tabbouleh studded with bits of parsley I like a salad that is mostly parsley, studded with grains of tabbouleh
Ingredients:
bulgur, lemon juice, shallot, cumin, salt, olive oil, kale, tomatoes, mint leaves, radish
www.delish.com
We like this even better than the original!
We like this even better than the original!
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lasagna noodles, basil, italian parsley, cloves, olive oil, butter, flour, half and half, parmigiano reggiano, mozzarella, monterey jack
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Get Fastest-Ever Enchiladas Recipe from Food Network
Get Fastest-Ever Enchiladas Recipe from Food Network
Ingredients:
tomatoes, scallions, jalapeno, cilantro leaves, lime, rotisserie chicken, cheddar, sour cream, red onion, flour tortillas
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Get Sausage and Broccoli Pizza Recipe from Food Network
Get Sausage and Broccoli Pizza Recipe from Food Network
Ingredients:
basil leaves, olive oil, salt, tomato puree, italian sausage, broccoli, flour, pizza dough, mozzarella, parmesan
www.delish.com
Enjoy this chili on its own, or as a topping on meatless nachos.
Enjoy this chili on its own, or as a topping on meatless nachos.
Ingredients:
olive oil, yellow onion, bell pepper, chili powder, cumin, bay leaf, salt, tomatoes, black beans, kidney beans, quinoa, vegetable stock