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Get Crab and Avocado Salad Recipe from Food Network
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This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Spicy peach salsa is nicely paired with cinnamon and sugar tortilla chips for a Mexican-inspired snack.
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Get Barley Salad With Ham and Black-Eyed Peas Recipe from Food Network
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Get Upside-Down Walnut Mince Recipe from Food Network
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Golden Delicious apples hold their shape after they are caramelized with sugar and maple syrup, making them a perfect choice for this clever, giant one-pan pancake.
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Get Profiteroles Recipe from Food Network
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Get Waffled Blueberry French Toast with a Carrot-Ginger Smoothie Recipe from Food Network
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Softened vanilla ice cream is mixed with coconut and chopped peanuts and spread into a chopped peanut crust, then frozen until firm for a rich and creamy dessert pie. Top with M&Ms®, sprinkles, toasted coconut, or chocolate shavings before serving.
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This healthy dessert is made with coconut oil in place of the butter normally used and sweetened with maple syrup rather than sugar.
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Coconut, caramel, and nuts elevate plain popcorn into a special party snack.
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A delicious bar cookie with chocolate chips and nuts. SO easy and really tasty.