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Creamy coleslaw dressing gets lots of flavor from the addition of buttermilk, olive oil, celery seed, and lemon juice.
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Prep these spiced oats at night, stick them in the fridge, and in the morning your breakfast is ready to eat before you head out the door.
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Lobster tail meat adds a new twist to the traditional pot pie. It will become a family favorite comfort food!
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Oats, peanut butter, honey, flax seeds, and coconut are rolled into balls creating high-protein energy bites for a filling on-the-go snack.
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A refreshing rum cocktail.
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An indivisible ménage à trois.
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These Peppermint Patties are Gluten Free and Vegan. And they are good. Even to someone who does not care for the idea of chocolate and mint. Someone who is...
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A simple version of a coconut white cake shaped like a bunny head!
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A fruity tropical mixed drink made with pineapple juice, coconut rum and a splash of cranberry juice.
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Get Cornbread Recipe from Food Network
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All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
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This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!