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Slow cooker chicken tacos topped with a smoky chipotle cream sauce is an easy meal to prepare for weeknights.
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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chicken Fingers With Curried Ketchup Recipe from Food Network
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Tembleque, a traditional dessert served in Puerto Rico, is a creamy coconut milk-based dish often served around the holiday season.
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These flavorful chicken breasts are grilled to perfection, then topped with a sweet and spicy pineapple salsa. Adjust the spice level by adding more or fewer jalapenos.
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Treat yourself to Taco Bell in the comfort of your own home!
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This grilled chicken will have you saying "Olé!"
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Get Nacho Dog Recipe from Food Network
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Get Green Grape and Avocado Quinoa Salad Recipe from Food Network
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You won't find these on the takeout menu.