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This is a quick and easy baked flan recipe that is prepared in the blender. It's great served warm or cold and has a creamy texture like custard.
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A moist poppy seed Bundt cake that even the most inexperienced baker can make with ease.
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Easy to make mini quiche that are baked in a muffin tin.
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Buttery pineapple stuffing made with 5 simple ingredients is a perfect accompaniment to baked ham for Easter dinner.
Ingredients: sugar, butter, eggs, pineapple, bread
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This simple and easy Yorkshire pudding recipe will have the classic partner for beef on your table in a snap.
Ingredients: olive oil, eggs, egg whites, milk, flour, water
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Cute quiches that are as tasty as they look. Perfect finger food for parties, these one-bite wonders will make any party into an event.
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A lemony pound cake with the added addition of lemon pudding for an extra moist taste sensation.
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I experimented for years to come up with a brownie made with matzoh... this is the best!
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The closest you'll come to real bread on a keto diet is this grain-free butter bread made with an egg and almond flour-based batter that produces a surprisingly neutral, versatile loaf.
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Chef John's recipe for a simple Italian omelet filled with goat cheese and chives is the perfect way to start your day.
Ingredients: olive oil, eggs, goat cheese, chives
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The simplicity is the key. This soup can be re-heated from the fridge, or frozen and re-heated.
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This cake is very rich, and is great to take to gatherings.