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Try this Chinese-style grilled pork with a sweet-and-sour marinade next time you break out the charcoal grill.
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Get Risa G's Kick-Butt Hummus Recipe from Food Network
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These veggie burgers have no soy in them, instead using cashews, almonds, rice, and pinto beans to deliver a meat-free burger option.
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This is the perfect side dish for East meets West. The American classic gets a modern update by adding spicy chopped fermented cabbage and Korean chili paste.
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Get Royal Hawaiian Ribs Recipe from Food Network
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Get BBQ Glazed Roast Chicken Recipe from Food Network
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.
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A spicy tomato juice and beer cocktail fit for kings of the ring.
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Mushrooms, tofu, and chile-garlic sauce scrambled with fluffy eggs.