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Swiss cheese, fried egg, Cheddar cheese, fried egg, and avocado are layered between toasted bread in this filling avocado breakfast sandwich.
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The filling for these deviled eggs goes beyond the traditional flavor with the additions of horseradish sauce, curry powder, and poppy seeds.
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Smother turkey wings with a perfectly seasoned cream sauce and bake until tender with this simple recipe!
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These lightly fried grouper fillets make for an elegant meal when served with this lemony cream sauce.
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"Honey is an incredible anti-everything," says Jovial King. "It's antibacterial, antiviral and great for combating allergies, as long as it's raw." Marcia Kiesel uses King's flower-infused honey in savory dishes, like these yogurt-stuffed peppers.
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Get Sun-Dried Tomato Stuffed Mushrooms Recipe from Food Network
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Get Uncle Vincent's Christmas Eve Baccala Recipe from Food Network
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This is the only way to serve a cheese plate during the holidays.
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Get Greek-Style Spaghetti Squash with Shrimp Recipe from Food Network
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Cream cheese is blended with sweet onion, smoked beef, Worcestershire sauce, and chopped green olives, then wrapped in chopped walnuts. Serve with crisp Ritz crackers to complement the savory taste and creamy texture.
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This recipe makes 32 crescents of dough stuffed with a savory filling of caramelized onions, potatoes, hard-boiled eggs, raisins and green olives. The tiny pastries are then brushed with egg wash and emerge from the oven golden brown.
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Get Gomes Recipe from Food Network