Search Results (6,122 found)
www.allrecipes.com
This beautifully roasted pork loin is flavored with a special seasoning mix and served with delicious pan gravy.
This beautifully roasted pork loin is flavored with a special seasoning mix and served with delicious pan gravy.
Ingredients:
butter, black pepper, cayenne pepper, thyme, oregano, dry mustard, cloves, roast, celery, carrots, onion, flour, pork
www.allrecipes.com
This simple, elegant and flavorful chicken salad features tender chicken nestled in a dressing of homemade mayonnaise studded with red grapes, pecans and blue cheese.
This simple, elegant and flavorful chicken salad features tender chicken nestled in a dressing of homemade mayonnaise studded with red grapes, pecans and blue cheese.
Ingredients:
chicken breast, egg, dry mustard, salt, water, white wine vinegar, olive oil, grapes, pecans, blue cheese
www.delish.com
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
Ingredients:
egg yolks, sugar, milk, mascarpone, lemon juice, dry white wine, honey, water, rosemary, peaches
www.allrecipes.com
This hearty, creamy soup joins spinach ravioli and squash in a wonderful, warming pureed blend highlighted by the elegant flavor of leeks.
This hearty, creamy soup joins spinach ravioli and squash in a wonderful, warming pureed blend highlighted by the elegant flavor of leeks.
Ingredients:
cumin, nutmeg, butter, onions, leeks, butternut squash, dry white wine, chicken broth, cinnamon, ginger, cheese, cream
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken stock, dry red wine, red wine vinegar, bosc pears, bulgur, pear brandy, butter, cardamom, scallions
www.allrecipes.com
This is a great easy recipe for chicken and mushrooms in a creamy Dijon mustard sauce for a busy weeknight when you want something a little special.
This is a great easy recipe for chicken and mushrooms in a creamy Dijon mustard sauce for a busy weeknight when you want something a little special.
Ingredients:
milk, flour, bone, vegetable oil, butter, mushrooms, dry white wine, chicken, half and half, dijon mustard
www.foodnetwork.com
Get Chilean Suckling Pig BBQ Recipe from Food Network
Get Chilean Suckling Pig BBQ Recipe from Food Network
Ingredients:
marinade, vegetable oil, dry white wine, scallions, italian parsley, garlic, thyme, oregano, black pepper, cumin, salt
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Get Chicken Florentine Pasta Recipe from Food Network
Get Chicken Florentine Pasta Recipe from Food Network
Ingredients:
penne, chicken breasts, butter, olive oil, cloves, broth, dry white wine, baby spinach, tomatoes, parmesan shaved
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Pollo al Mattone Recipe from Food Network
Get Pollo al Mattone Recipe from Food Network
Ingredients:
cloves, red pepper flakes, lemon, rosemary, pimenton, cumin, cornish game hens, dry white wine, chicken stock
www.delish.com
At New York City's RUB, the beans are cooked in pans placed underneath the briskets to catch the drippings.
At New York City's RUB, the beans are cooked in pans placed underneath the briskets to catch the drippings.
Ingredients:
navy beans, onion, garlic, sorghum syrup, brown sugar, soy sauce, salt, worcestershire sauce, dry mustard, bacon
www.foodnetwork.com
Get Macadamia Nut-Crusted Fresh Catch with Mango-Passionfruit Sauce Recipe from Food Network
Get Macadamia Nut-Crusted Fresh Catch with Mango-Passionfruit Sauce Recipe from Food Network
Ingredients:
dry white wine, lemongrass, ginger, heavy cream, mango, passionfruit, butter, nuts, panko, basil leaves, mayonnaise, sambal