Search Results (8,054 found)
Flounder Mediterranean
Flounder Mediterranean
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Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.
Ingredients: plum tomato, olive oil, spanish onion, cloves, italian seasoning, white wine, capers, lemon juice, basil, parmesan cheese, flounder
Chicken and Sausage with Bowties
Chicken and Sausage with Bowties
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An easy meal made with boneless skinless chicken breasts, with spicy turkey sausage, tomatoes, and herbs over pasta. This recipe is just the start--don't hesitate to add more vegetables, or substitute rice for the noodles.
Ingredients: farfalle, bone, sausage casings, olive oil, cloves, tomatoes, red wine, basil, rosemary
Rainbow Rotini Salad
Rainbow Rotini Salad
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Use colorful corkscrew pasta to make a festive cold salad packed full of fresh tomatoes, bell peppers, onions, cucumbers, broccoli and mushrooms. Toss with your favorite Italian-style salad dressing and chill to let the flavors blossom before serving.
Ingredients: rotini, tomatoes, green bell pepper, onion, cucumber, broccoli florets, mushrooms, salad dressing, black olives
"Heartbeet" Vegetable Burgers
"Heartbeet" Vegetable Burgers
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This recipe isn't just a vegetarian burger; these beet, quinoa, and sweet potato burgers highlight all their fresh plant-based ingredients.
Ingredients: sweet potatoes, quinoa, trail mix, golden beet, beet, whole wheat flour, bread crumbs, olive oil, red onion, parsley, tamari, salt, cloves, red pepper flakes
Stuffed Peppers
Stuffed Peppers
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Ingredients: cooking oil, celery, bell pepper, onion, breakfast sausage, garlic, cream cheese, parsley leaves, hot sauce, bread crumbs, poblano peppers
Eggplant and Zucchini Parmesan In the Slow Cooker
Eggplant and Zucchini Parmesan In the Slow Cooker
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Breaded and fried slices of eggplant and zucchini Parmesan simmer for hours with sauce and cheese in a slow cooker. Make it ahead of time and come home to the nice aroma of dinner all ready to eat.
Ingredients: eggs, water, bread crumbs, eggplant, zucchini, canola oil, spaghetti, mozzarella cheese, romano cheese, parmesan cheese
Tarragon Stuffing
Tarragon Stuffing
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A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side. Originally submitted to ThanksgivingRecipe.com.
Ingredients: green onions, butter, bread crumbs, tarragon, parsley, salt, black pepper, sherry
Deep Fried Oysters
Deep Fried Oysters
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This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
Ingredients: vegetable oil, flour, salt, black pepper, shucked oysters, eggs, bread crumbs
Onion and Mushroom Scrambled Eggs
Onion and Mushroom Scrambled Eggs
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Tender, slow-cooked mushrooms and onion make this creamy, cheesy egg dish extra hearty for a special weekend breakfast.
Ingredients: olive oil, mushrooms, onion, garlic, italian seasoning, eggs, mozzarella cheese
Rigatoni with Spicy Sausage and Crispy Mushrooms
Rigatoni with Spicy Sausage and Crispy Mushrooms
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Ingredients: button mushrooms, olive oil, rosemary, italian sausage, garlic, rigatoni, marinara sauce
Grilled Fennel Salad with Oranges
Grilled Fennel Salad with Oranges
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Ingredients: orange, lime, dijon mustard, olive oil, fennel bulbs, celery, italian parsley
Edgy Veggie
Edgy Veggie
www.delish.com
Tangy roasted veggies and creamy goat cheese are an unbelievably delicious combination.
Ingredients: balsamic vinegar, olive oil, italian herbs, flour tortillas, goat cheese, basil leaves, pine nuts, parmesan cheese, garlic