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cooking.nytimes.com
This recipe is by Karen Baar and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Karen Baar and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Old-fashioned peanut brittle just like Grandma used to make--simple and good!!
Old-fashioned peanut brittle just like Grandma used to make--simple and good!!
www.chowhound.com
This variation on the margarita swaps lime juice for grapefruit.
This variation on the margarita swaps lime juice for grapefruit.
www.allrecipes.com
The secret ingredient to Dad's super-delicious steaks is maple syrup.
The secret ingredient to Dad's super-delicious steaks is maple syrup.
www.chowhound.com
Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
www.allrecipes.com
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
www.allrecipes.com
Banana, blueberries and peaches blended with yogurt and fruit syrup. Use any flavor of syrup to taste. My kids like to freeze this for ice pops.
Banana, blueberries and peaches blended with yogurt and fruit syrup. Use any flavor of syrup to taste. My kids like to freeze this for ice pops.
www.allrecipes.com
Just cocoa, sugar, water and vanilla in this quick chocolate sauce.
Just cocoa, sugar, water and vanilla in this quick chocolate sauce.
www.allrecipes.com
Fresh sweet Bing cherries, infused with vanilla and dipped in dark chocolate. Best if eaten fresh but can be frozen for weeks in a covered tin.
Fresh sweet Bing cherries, infused with vanilla and dipped in dark chocolate. Best if eaten fresh but can be frozen for weeks in a covered tin.
www.foodnetwork.com
Get Bourbon Aficionado Recipe from Food Network
Get Bourbon Aficionado Recipe from Food Network
Ingredients:
dates, golden raisins, bourbon, flour, baking powder, cinnamon, baking soda, cloves, sugar, salt, vegetable oil, vanilla, eggs, bananas, pecans, butter, brown sugar, heavy cream, milk
www.allrecipes.com
Butter cookies with peppermint pizzazz make the perfect holiday treat. Use crushed candy canes and peppermint extract to flavor the tasty round morsels.
Butter cookies with peppermint pizzazz make the perfect holiday treat. Use crushed candy canes and peppermint extract to flavor the tasty round morsels.
Ingredients:
confectioners sugar, butter, peppermint, vanilla, egg, flour, baking powder, salt, sugar, milk
www.allrecipes.com
Buttery little thumbprint cookies have a refreshing creamy lime-flavored center for a different taste and look on your holiday cookie tray.
Buttery little thumbprint cookies have a refreshing creamy lime-flavored center for a different taste and look on your holiday cookie tray.
Ingredients:
sugar, lime juice, lime, egg, food coloring, butter, vanilla, flour, salt, confectioners sugar