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When a sweet craving hits, whip up this quick keto chocolate mousse in minutes. No need to pre-whip the heavy cream - just throw everything into a bowl and mix!
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Oatmeal porridge with brown sugar, butter and non-dairy creamer.
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Put together a bite of nostalgia with this recipe for carrot salad, just like grandma used to make.
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Impress your family and friends by making classic pickled eggs in your own kitchen.
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Get Creamy Polenta Recipe from Food Network
Ingredients: water, milk, heavy cream, lemon, salt
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Green rice (arroz verde) is a favorite Mexican side dish; it gets its color from cilantro and it goes well with all sorts of dishes.
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This icing is ideal for anise cookies. Separate it into several little bowls for lots of colors. Tint with a few drops food coloring. Use little paintbrushes to color. Kids will love it!
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Get Coconut Rice Recipe from Food Network
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Pumpkin seeds are coated in plenty of honey and baked into a sweet treat to serve after carving pumpkins.
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A Greek dip with a pungent garlic flavor. Good served with hot pita bread triangles. Chill for at least 30 minutes before serving to develop the flavor. If you prefer, use parsley in place of the mint.
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Recipe for Maple Caramel Sauce, as seen in the December 2008 issue of 'O, The Oprah Magazine.'
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Get Crayfish in a Jar Recipe from Food Network