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This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld.
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A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise.
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Mostarda is an Italian fruit and mustard condiment.
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Get Heirloom Tomato Chow Chow Recipe from Food Network
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This recipe for tangy and sweet old-fashioned baked beans with a little jalapeno is easy to make and perfect for a barbeque.
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Try this simple but delicious recipe by Chef Ripert at your next dinner party to impress your guests.
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Slow cooked shredded ham in a brown sugar and mustard sauce. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. Great for times when people will be in and out, eating irregularly all day.
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Infuse standard hot dogs with a subtle zesty kick by simmering them in beer, onions, and chiles.
Ingredients: beer, onion, sauerkraut, mustard, buns
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Get Classic Dijon Vinaigrette Recipe from Food Network
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Valerie Luu's cousin swears by the ginger chicken sold by his favorite xoi ga street hawker in the Vietnamese city of Can Tho. After tasting it themselves on a scouting trip, Luu and Katie Kwan created their own version.
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This chocolate mug cake, made with 6 simple ingredients, is perfect for a quick and easy cake-for-one.
Ingredients: banana, flour, cocoa, honey, egg, milk, baking soda