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Get Spanish Rice Recipe from Food Network
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This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!
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Haloumi cheese balances the sharp flavors of this salad.
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Get Pear Balsamic Flank Steak Recipe from Food Network
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Get Butternut Squash Risotto Recipe from Food Network
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Recipe for Citrus Pomegranate Chicken Over Whole Wheat Couscous, as seen in the January 2006 issue of 'O, The Oprah Magazine.'
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All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
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Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
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A tasty side dish of sauerkraut is mellowed and sweetened by onion, brown sugar, and sherry. Some people like to eat it with pork on New Year's Day for good luck.
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This tartar sauce replaces pickles with fresh cucumbers, onion, and garlic.
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Quinoa and soya chunks with satay sauce.