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www.simplyrecipes.com
Here's a quick and easy version of the classic French hollandaise sauce made in a blender. Read for eggs benedict in 10 minutes!
www.chowhound.com
Like a fruit salad cocktail, this flavorful drink packs a punch.
www.allrecipes.com
Turmeric root and black pepper are steeped and simmered for a quick and easy farmer's market turmeric tea; enjoy with lemon juice or honey.
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This is one of my favorite pies my mother used to make at least 50 years ago.
cooking.nytimes.com
This recipe is by Trish Hall and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
The rose hips in this jam are uncooked so the jam tastes fresh and sweet; it retains its bright rosy-orange color. Use wild or cultivated rugosa rose hips that haven't been sprayed with pesticide.
Ingredients: rose, water, lemon juice, sugar, pectin
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Get Spicy Seafood Salad Recipe from Food Network
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Get Stuffed Lobster Recipe from Food Network
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Get Penne with Baby Artichokes, Black Olives and Peas Recipe from Food Network
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Get Artichoke-Mortadella Flatbread Pizzas Recipe from Food Network
www.allrecipes.com
A complex, complex rye whiskey and cognac cocktail named after a hotel in the Old Quarter of New Orleans.