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Combine avocados and the convenience of microwave cooking to create a taste of old Mexico for a quick yet hearty meal.
Combine avocados and the convenience of microwave cooking to create a taste of old Mexico for a quick yet hearty meal.
Ingredients:
beef, refried beans, oregano, cumin seeds, manicotti, water, picante sauce, sour cream, green onion, cheddar cheese, avocado
www.allrecipes.com
This freekeh salad with a Mediterranean twist and tahini dressing makes a nice lunch or the perfect side to accompany grilled fish or chicken.
This freekeh salad with a Mediterranean twist and tahini dressing makes a nice lunch or the perfect side to accompany grilled fish or chicken.
Ingredients:
freekeh, chicken broth, apple cider vinegar, tahini, honey, olive oil, black pepper, pomegranate seeds, red onion, mint, parsley, pistachios
www.allrecipes.com
Cranberries and raisins are folded into a sweet bread pudding batter for a colorful dessert for holidays and special occasions. It makes a great breakfast strata, too!
Cranberries and raisins are folded into a sweet bread pudding batter for a colorful dessert for holidays and special occasions. It makes a great breakfast strata, too!
Ingredients:
milk, heavy whipping cream, sugar, eggs, lemon, salt, cinnamon, vanilla bean, french baguettes, golden raisins, cranberries, butter
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Get Cuban Sandwich Recipe from Food Network
Get Cuban Sandwich Recipe from Food Network
Ingredients:
white wine vinegar, dill, sugar, salt, coriander seeds, mustard seeds, cucumbers, orange juice, lime juice, clover honey, pork tenderloin, steak, canola oil, mayonnaise, mustard, oregano, cloves, serrano ham, buns, swiss cheese, butter
cooking.nytimes.com
The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil Mr
The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil Mr
Ingredients:
butternut squash, soy sauce, brown sugar, sambal oelek, shiitake mushrooms, broccoli rabe, sesame oil, brown rice, eggs, sprouts, cucumber
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Get Fried Apple Pies Recipe from Food Network
Get Fried Apple Pies Recipe from Food Network
Ingredients:
flour, salt, sugar, butter, lard, water, calvados, smith apples, apples, lemon juice, cinnamon, ginger, canola oil
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Get Kung Pao Chicken Recipe from Food Network
Get Kung Pao Chicken Recipe from Food Network
Ingredients:
rice wine, peanut oil, soy sauce, salt, cornstarch, chicken breast, rice vinegar, sugar, hoisin sauce, chiles, ginger, garlic, green onion, peanuts, chicken stock
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
boston lettuce, olive oil, potatoes, green beans, red bell pepper, marinated artichoke, tomatoes, eggs, anchovy, black olives, tarragon vinegar, dijon mustard, garlic, herbs
www.simplyrecipes.com
Sweet-sour eggplant caponata makes a great sauce for pasta. Simple vegetarian dinner.
Sweet-sour eggplant caponata makes a great sauce for pasta. Simple vegetarian dinner.
Ingredients:
eggplants, red onion, olive oil, garlic, celery, tomatoes, golden raisins, red wine vinegar, capers, sugar, orecchiette, parmesan, black olives, parsley
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Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Ingredients:
zinfandel, water, sugar, black peppercorns, salt, cloves, bay leaf, rosemary, bosc pears, red wine vinegar, salt plus, black pepper, olive oil, escarole, walnuts, blue cheese
cooking.nytimes.com
Leg of lamb is elegant, and one leg can feed a crowd Marinate it with a garlicky herb paste, the longer the better Overnight in the refrigerator is ideal, but even a few hours at room temperature will help
Leg of lamb is elegant, and one leg can feed a crowd Marinate it with a garlicky herb paste, the longer the better Overnight in the refrigerator is ideal, but even a few hours at room temperature will help
Ingredients:
lamb, olive oil, rosemary, orange, orange juice, garlic, salt, black pepper, greek yogurt, basil leaves, mint leaves, ginger, scallion, zest, lime juice
www.foodnetwork.com
Get Lamb Sausage Recipe from Food Network
Get Lamb Sausage Recipe from Food Network
Ingredients:
beef broth, port wine, bay leaves, cinnamon, peppercorns, onion, salt, nutmeg, allspice, cumin, lamb, eggs, heavy cream, olive oil, pistachios, shallots, garlic, rosemary, port, black pepper