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A YUMMY dessert that is good to snack on like you do cookies. It's like aerated sugar that's cooled and coated in any kind of chocolate you prefer.
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A holiday favorite! Try using brandy in place of the rum.
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Make this Texas-style cobbler in a big oven-safe bowl with a big can of cling peaches.
Ingredients: flour, sugar, milk, butter, peaches
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Get Sparkling Peach Tea Recipe from Food Network
Ingredients: peach, syrup, lemon juice, prosecco, sugar
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Get Taffy Recipe from Food Network
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Get Vanilla Butter Cream Recipe from Food Network
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Get Watermelon Shandy Recipe from Food Network
Ingredients: watermelon, syrup, juice, lemonade, beer, sugar
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Tangy, cool and refreshing, this version of the popular lemon drop martini is the lemoniest!
Ingredients: sugar, ice, fruit, mint leaves, vodka, syrup
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Marshmallows make this caramel popcorn stay soft and grand!
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This recipe for nut brittle block is from "Martha Stewart Holiday Handmade Gifts," December 2006. When giving as a gift, package this brittle block with cellophane, and include a small hammer and bow.
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Get Watermelon and Mint Spritz for Kids Recipe from Food Network
cooking.nytimes.com
When I dream about the decade-plus I spent living in Paris, there’s often a dessert involved Specifically, it’s the luxurious chocolate mint sorbet that I used to order every time I splurged on one of my favorite restaurants, the Michelin-starred Au Trou Gascon It has the thrill and depth of any dark chocolate dessert, but with a light, refreshing quality