Search Results (46,914 found)
Fried Pies
Fried Pies
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Ingredients: flour, sugar, salt, shortening, eggs, buttermilk
Navajo Fry Bread II
Navajo Fry Bread II
www.allrecipes.com
As far as I know this is the original recipe for Navajo Bread. It's is great with honey and butter. The Navajo put chile peppers, cheese, onion, lettuce and beans on it, and call them Nava Tacos.
Ingredients: oil, flour, baking powder, salt, milk
Tortellini with Garlic Sage Butter Sauce
Tortellini with Garlic Sage Butter Sauce
www.delish.com
Find out how amazing a few simple ingredients can be together.
Ingredients: butter, cloves, sage, salt, tortellini, parsley
Stuffed Turkey Burgers
Stuffed Turkey Burgers
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Ingredients: turkey, red peppers, mozzarella cheese, salt
Gluten-Free Pizza Crust
Gluten-Free Pizza Crust
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Ingredients: yeast, salt, olive oil, egg, water
Torsk
Torsk
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Torsk is a Scandinavian dish of poached and broiled cod with butter. You can use frozen cod; defrosting is not necessary.
Ingredients: cod, water, sugar, salt, butter, paprika
Red Flannel Potato Latkes Recipe
Red Flannel Potato Latkes Recipe
cooking.nytimes.com
This recipe is by Joan Nathan and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: yukon gold, beet, onion, egg, salt
Chipotle Orange Glazed Pork Chops
Chipotle Orange Glazed Pork Chops
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Ingredients: maple syrup, juice concentrate, chipotle, salt
South African Traditional Vetkoek (Fried Bread)
South African Traditional Vetkoek (Fried Bread)
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Traditional South African vetkoek are balls of deep-fried dough that can be stuffed with sweet or savory fillings for a delicious snack.
Ingredients: water, sugar, yeast, flour, salt, oil
Reverse-Sear Prime Rib Roast
Reverse-Sear Prime Rib Roast
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This dry-brined prime rib roast is cooked low and slow for maximum flavor. A high-heat sear at the very end gives it a crispy herb crust.
Ingredients: rib roast, salt, butter, rosemary, thyme
Pane Integrale (Whole-Wheat Bread) Recipe
Pane Integrale (Whole-Wheat Bread) Recipe
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 3 hours, plus 18 hours for rising. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bread flour, wheat flour, salt, yeast
Banana Chia Pudding
Banana Chia Pudding
www.allrecipes.com
Banana and chia seed pudding is a creamy and hearty snack made quickly with the assistance of a blender.
Ingredients: vanilla, banana, seeds, honey, salt