Search Results (3,435 found)
master-recipes.com
Soak the raisins: In a small bowl, combine the raisins with 1/4 cup bourbon. Cover and soak for 1 to 2 hours. The raisins should soak up most of the bourbon in this time (there may be some bourbon...
www.foodtalkdaily.com
Break out the rum and the rustic bread for this Eggnog Bread Pudding. Made with a few simple ingredients and a lot of holiday cheer, this baked custard will…
www.jocooks.com
Savor this easy Bread Pudding recipe with brioche, cinnamon, and a rich sauce. Perfect for dessert lovers! Simple steps, delicious results.
www.delish.com
When the weather starts getting chilly, this pumpkin bread pudding is the best addition to your brunch (or dessert!) spread.
club.cooking
This banana bread pudding is a great way to utilize both ripe bananas and leftover bread. Made with a delicious homemade caramel sauce, it will make you lick your fingers and want seconds.
www.emerils.com
This dessert is great during the fall when pumpkin seems to be everywhere. This recipe from Table 10 was tested using a day-old loaf of ciabatta bread, but any crusty bread that is not overly dense...
www.foodrepublic.com
Let's face it: Bread pudding is not the most exciting dessert in the world. It often looks like a gloppy mess, and its main ingredient is stale bread. In fact, bread pudding is essentially a conduit...
www.purewow.com
We bake our chocolate bread pudding cake recipe in a springform pan, which makes for a party-worthy presentation. (An artful drizzle of icing also helps.)
oakdell.com
This recipe is a perfectly cozy dessert for fall or winter. 
www.fooddiez.com
Hot Chocolate Bread Pudding might be just the dessert you are searching for. This recipe serves 12. One serving contains 506 calories, 11g of protein, and 28g of fat. This recipe…
www.unclejerryskitchen.com
Savory Bread Pudding with caramelized onions, bell peppers, and cheese—perfect for using up stale bread! Easy and adaptable. Yield: 12 servings | Prep: 10 min | Cook: 45 min | Total: 55 min.
www.ckookingclass.joanneweir.com
Savor tomato-infused bread pudding with Italian flair. Perfect for sides or a special dessert, this recipe blends fresh tomatoes, Parmigiano Reggiano, and herbs for a medley of flavors.