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Get Grilled Brioche "S'mores" Recipe from Food Network
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Get Mini Brioche Rolls Recipe from Food Network
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Get Sausage Brioche Dressing Recipe from Food Network
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This is a homemade sponge cake filled with your favorite jelly or jam that even a novice baker can make.
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Wonton wrappers are stuffed with ground beef and pork in these Korean mandu, also known as fried egg rolls.
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Cinnamon rolls are pretty perfect, but these gild the lily with dark chocolate mixed into the beautiful, supple brioche dough (which you can make ahead). And...
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Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.
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Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make.
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Get Cinnamon Roll Bread Pudding Recipe from Food Network
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Put the ooh-la-la into your French toast by using real brioche, the eggy, buttery bread from France. Unsweetened strawberry sauce helps cut the sweetness, and whipped cream amps up the richness. It's a special French toast for a special occasion.
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Get Banana Brioche Bread Pudding Recipe from Food Network