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I make this mole at a five star restaurant. It has lots of flavor and it is a little bit spicy. I use it on quail, but you can use it on what ever you like.
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This sauce is served at the Inn at Little Washington with its signature dish, "Filet Mignon" of Rare Tuna.
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Start with a good-quality chocolate, preferably one with 60-70% cocoa solids.
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This honey mustard sauce is given a little boost from the addition of hot sauce and rice vinegar.
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An effortless recipe for chicken mole, made in a slow cooker.
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Smother this sauce on our Saucy Drumettes for an out of this world snack!
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Tennessee whiskey, added to barbeque sauce, is a Southern treat.
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This spicy sauce with fresh habanero pepper is a great accompaniment for vegetables or grilled meats.
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Wasabi and jalapeno are blended into a creamy sauce. Use it for dipping raw vegetables, fried calamari, fish cakes, or anything you like!
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Get Tartar Sauce Recipe from Food Network
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A delicious, fast, and easy recipe for any week night dinner. The chicken comes out flavorful with a sweet and tangy glaze. Serve with rice and steamed snow peas for a complete meal.
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This nacho cheese sauce is perfect for your next party or game day get-together. Three kinds of cheese are melted into a thick and creamy white sauce. Spice it up as much or little as you like!