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VERY easy! Baked chicken seasoned with garlic, parsley, basil, tomato, and red pepper flakes. Simple dinner.
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Parsley, garlic, lemon juice, and oil - that's all it takes to make an outstanding dressing. The secret is in using a lot of parsley. You'll be surprised how flavorful it is.
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Get Farfalle Pasta with Beet Vinaigrette and Parsley Pesto Recipe from Food Network
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Barley is versatile enough to be served warm or at room temperature, as in this terrific salad with walnuts, parsley, and salty bits of ricotta salata cheese in a lemon-garlic vinaigrette.
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This herby, citrus butter gives a punch of flavor to anything it tops.
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Get Chestnut Soup With Fried Parsley Recipe from Food Network
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Get Lentil, Bean and Parsley Salad Recipe from Food Network
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Get Toasted Almond and Parsley Salsa Recipe from Food Network
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Get Clams, Chilies, and Parsley Pizza Recipe from Food Network
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Calamari ditches its deep-fried coating in this delicious, quick sauté.
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Olive and parsley pesto is a refreshing addition to pasta, omelets, or sandwiches and is quick and easy to prepare.
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Farm-fresh green beans are blanched, then stir-fried with butter, olive oil and diced garlic, and seasoned with lemon zest, parsley and lemon juice in a fast, versatile side dish.