Search Results (385 found)
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Sweet, chewy dried apricots add flavor and texture to these healthy oatmeal muffins.
www.simplyrecipes.com
Beautiful apricot cherry rustic tart, lightly flavored with vanilla and lemon zest, easy tender flaky crust!
cooking.nytimes.com
What distinguishes this summer salad are all the fresh herbs and the sumac and red pepper used to season it You can buy these spices at Middle Eastern markets or from online retailers like Penzey’s The recipe is adapted from one in “The Little Foods of the Mediterranean,” by Clifford A
www.allrecipes.com
A flavorful sauce of ground lamb, herbs, tomatoes, and bell peppers top this Turkish flatbread.
www.chowhound.com
A classic Turkish meatball made with ground lamb, garlic, and herbs.
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Puff pastry is topped with jam, almonds, and cranberries and wrapped around a wheel of Brie cheese in this elegant Brie en Croute appetizer.
cooking.nytimes.com
You may think it unfathomable to change up a classic babka recipe, but maybe there’s something to be said about playing with a classic Ann Amernick, the author of “The Art of the Dessert,” adds apricot jam to her chocolate babka for a little acidity Poundcake crumbs lighten the filling a bit, soaking up the jam
www.allrecipes.com
Canned apricots, almonds and almond extract combine for a delicate, elegant flavor in this bread machine recipe.
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Apricot brandy, vanilla pudding and pecans dress up a yellow cake mix.
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This simple flatbread gets its tang from yogurt. It's best served warm.
Ingredients: yeast, sugar, salt, water, yogurt, flour
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This refreshing beverage has the appearance of swamp water, but the flavor and fragrance are quite pleasant! Apricot brandy and lime vodka swill together with lemonade.
Ingredients: apricot brandy, vodka, lemonade, ice
www.allrecipes.com
This traditional Turkish soup with red lentils, bulgur wheat, and dried mint is wonderful and easy to make. Garnish with lemon slices and fresh mint leaves.