Search Results (2,139 found)
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Starting with stew meat, onion, celery, and carrot, this recipe yields a beef, mushroom, and barley soup sure to become a family favorite.
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Top Chef Season 6 winner Michael Voltaggio cooks these carrots in carrot juice and a hoppy beer to emphasize their savory depth, not their sweetness.
Ingredients: carrots, carrot juice, beer, sugar, butter
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A chunky carrot mash with sautéed leeks for added flavor.
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Get Pork Pot Roast with Root Vegetables Recipe from Food Network
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An oven bag makes these easy roasted turkey thighs moist and tender.
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Get Yellow Chile Spring Rolls and Tropical Fruit Salad Recipe from Food Network
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Kewpie® mayonnaise adds creaminess to this refreshing Japanese cabbage, daikon radish, and carrot coleslaw with a sesame seed dressing.
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Garlic powder is the key ingredient to this colorful salad. Marinate it overnight to get the best flavor.
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I've seen a thousand recipes for guacamole. With and without garlic, with and without tomatoes, lemon juice instead of lime juice, etc. etc. etc. This recipe...
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It’s as if carrot cake and apple cake decided to get together and have babies. These apple carrot cupcakes are the best of both, and the cream cheese frosting is amazing!
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This cooks in an oven bag with potatoes celery, and carrots. Worcestershire sauce and dried onion and mushroom soup mix add flavor.
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You don’t need a mega-barbecuer to get slow-cooked flavor and tenderness.