Search Results (740 found)
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I am begged for this recipe whenever I serve it. My advice: Invest in a good candy thermometer and always, always, always use good ingredients. Do not use margarine as a substitute for the butter; the water content is too high.
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Fresh asparagus is cooked in the microwave then tossed with nuts and greens and drizzled with a tangy balsamic vinegar dressing.
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Get Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel Recipe from Food Network
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Cute chocolate cherry mice have a pointy chocolate kiss face, a cherry stem tail, two little almond slices for ears, and bright red candy eyes.
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This lovely pasta recipe I've learned from my father-in-law. The creme fraiche tastes great with ham and broccoli.
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Get Italian S'mores Recipe from Food Network
Ingredients: baguette, butter, sugar, gianduja
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Get White Truffles Recipe from Food Network
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Shredded carrots and zucchini added moisture and flavor to cakes, so why not beets? This recipe combines all three with ground hazelnuts, plenty of vanilla, a...
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Get Pot Au Feu Recipe from Food Network
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When you can have Nutella and cheesecake together at the same time, who needs a boyfriend?
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Old Southern favorite. Great on picnics with cucumber sandwiches or at Sunday supper.
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This gluten free Double Chocolate Orange Torte will make a nice treat for Passover, which is rapidly approaching! My family, however, needed no holiday or excuse...