Search Results (9,668 found)
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This better-for-you burrito, made with Morningstar Farms® Spicy Black Bean Veggie Burgers, has a very satisfying spice.
This better-for-you burrito, made with Morningstar Farms® Spicy Black Bean Veggie Burgers, has a very satisfying spice.
Ingredients:
flour tortillas, veggie burgers, pinto beans, green onions, salsa, chipotle chili, cheddar cheese, lettuce
www.chowhound.com
A hearty recipe for a ham and cheese breakfast casserole made with bread cubes, cremini mushrooms, and Dijon mustard.
A hearty recipe for a ham and cheese breakfast casserole made with bread cubes, cremini mushrooms, and Dijon mustard.
Ingredients:
butter, yellow onion, cremini mushrooms, thyme, eggs, milk, dijon mustard, salt plus, black pepper, ham, italian bread, cheese
www.allrecipes.com
These potatoes sprinkled with bacon, Parmigiano-Reggiano cheese, and parsley and roasted until crispy make an easy, irresistible side dish.
These potatoes sprinkled with bacon, Parmigiano-Reggiano cheese, and parsley and roasted until crispy make an easy, irresistible side dish.
www.foodnetwork.com
Get Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms Recipe from Food Network
Get Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms Recipe from Food Network
www.allrecipes.com
Chopped pecans and crushed pineapple are stirred into sweetened condensed milk and lemon juice
Chopped pecans and crushed pineapple are stirred into sweetened condensed milk and lemon juice
www.allrecipes.com
Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.
Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.
www.foodnetwork.com
Get Yukon Gold and Green Chile Hash Recipe from Food Network
Get Yukon Gold and Green Chile Hash Recipe from Food Network
Ingredients:
garlic, poblano pepper, yukon gold, butter, canola oil, shallot, piquillo peppers, cilantro
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Give your quesadillas a sweet twist by filling them with peanut butter and banana for a perfect start to the day.
Give your quesadillas a sweet twist by filling them with peanut butter and banana for a perfect start to the day.
www.foodnetwork.com
Get Baked Tortilla Chips Recipe from Food Network
Get Baked Tortilla Chips Recipe from Food Network
Ingredients:
corn tortillas, vegetable oil
cooking.nytimes.com
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
Ingredients:
parsley, oregano, garlic, olive oil, red wine vinegar, water, provolone cheese, red pepper, baguette
www.allrecipes.com
You won't find these at your favorite burger joint. This unique way to make a cheeseburger is sure to be a hit.
You won't find these at your favorite burger joint. This unique way to make a cheeseburger is sure to be a hit.