Search Results (747 found)
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Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper.
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This French dip sandwich recipe uses beef bones to make the jus for this classic roast beef sandwich.
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I live alone, so I'm always on the hunt for delicious, healthy, freezer-friendly meals. These collard rolls—adapted from an old-fashioned cabbage roll recipe...
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These fun and easy rolls with a swirl of cinnamon sugar and warm caramel topping make a sweet and buttery brunch treat your kids will love.
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Prepared in similar fashion to potato-cinnamon rolls, these pumpkin rolls are full of fall flavor and are topped with a brown sugar frosting.
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A jalapeño popper like you've never seen before.
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Get Philly Cheese Steak Egg Rolls Recipe from Food Network
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Sweet and tender rolls are easy to make using the bread machine.
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These savory sandwiches--made with storebought dinner rolls--turn rich and flavorful when drizzled with a buttery onion topping just before baking.
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These Philly cheesesteak egg rolls are a guaranteed crowdpleaser, with ground beef, onions, and bell peppers encased in egg roll wrappers lined with American cheese.
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These crispy rolls, adapted from the cookbook Nirmala's Edible Diary, are a riff on Argentinean street food.