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Black-eyed peas simmered with ham hocks and seasoning for a true Southern craving!
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Get Quinoa With Shiitakes and Snow Peas Recipe from Food Network
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A riff on the traditional potato salad recipe made with sour cream, peas, bacon, and fresh mint.
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Easy-to-make, delicious apple chutney with chopped apples, onion, vinegar, brown sugar, orange peel, ginger and cinnamon.
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Plenty of lemon juice and lemon zest make these lemon brownies very refreshing and a crowd-pleasing dessert.
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Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
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A mixture of soy sauce, brown sugar, and garlic powder serves as marinade and sauce for these chicken wings.
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Fragrant basmati rice is cooked with peanuts, green peas, and a little turmeric.
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Get DeFalco's Italian Arancini (Rice Balls) Recipe from Food Network
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In this recipe, chef Grant Achatz tops seared scallops with a peanut butter panade that's thickened with bread crumbs to form a paste. He drizzles on a curry vinaigrette for a final, fragrant touch.
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This is very easy recipe with basmati rice and green peas. It is very mild and fragrant. The word 'matar' means green peas in Urdu.
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A quick and veggie-filled salad, perfect for lunch.