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Get Fastest-Ever Enchiladas Recipe from Food Network
Get Fastest-Ever Enchiladas Recipe from Food Network
Ingredients:
tomatoes, scallions, jalapeno, cilantro leaves, lime, rotisserie chicken, cheddar, sour cream, red onion, flour tortillas
cooking.nytimes.com
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
Ingredients:
tuna, green onion, capers, ginger, soy sauce, sesame oil, worcestershire sauce, cilantro, hamburger buns
www.allrecipes.com
Seal in flavor and juices with this novel way of cooking roast beef. Wrapped in a salt batter, the beef's moisture and natural juices are sealed in keeping the meat extra tender and delicious. Make au jus separately since the roast's drippings will be too salty to use.
Seal in flavor and juices with this novel way of cooking roast beef. Wrapped in a salt batter, the beef's moisture and natural juices are sealed in keeping the meat extra tender and delicious. Make au jus separately since the roast's drippings will be too salty to use.
www.chowhound.com
Meatloaf recipes tend to be dry and dense. Not this Meat and Spinach Loaf from "The Essential New York Times Cookbook" by Amanda Hesser.
Meatloaf recipes tend to be dry and dense. Not this Meat and Spinach Loaf from "The Essential New York Times Cookbook" by Amanda Hesser.
Ingredients:
baby spinach, veal, breadcrumbs, garlic, salt plus, black pepper, nutmeg, celery, italian parsley, milk, butter, yellow onion, eggs, bacon
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Get Kalbsnierentranchen Recipe from Food Network
Get Kalbsnierentranchen Recipe from Food Network
Ingredients:
veal, beef stock, mushrooms, red pepper, shallots, tomato paste, brandy, white wine, dijon mustard, english mustard, lemon, whipping cream
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Get Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew) Recipe from Food Network
Get Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew) Recipe from Food Network
Ingredients:
olive oil, carrot, onion, celery, cloves, tomato sauce, chicken stock, beef, cheese, italian bread, egg, parsley leaves, spaghetti, basil leaves, crusty bread
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Get Lamb Chops with Mint and Vinegar Recipe from Food Network
Get Lamb Chops with Mint and Vinegar Recipe from Food Network
www.delish.com
The combination of ground pork and veal gives these meatballs a deliciously rich quality that you won't get with ground beef.
The combination of ground pork and veal gives these meatballs a deliciously rich quality that you won't get with ground beef.
Ingredients:
pork, egg, bread crumbs, parmesan cheese, parsley, olive oil, brown onion, garlic, tomato, peas, basil, green olives
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Get Tangy Meatloaf Burgers Recipe from Food Network
Get Tangy Meatloaf Burgers Recipe from Food Network
Ingredients:
onion, meatloaf mix, parsley, breadcrumbs, egg, smoked paprika, ketchup, sauce, olive oil, potato buns
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Get Spice-Rubbed Lamb Rack with Yogurt and Fresh Herbs Recipe from Food Network
Get Spice-Rubbed Lamb Rack with Yogurt and Fresh Herbs Recipe from Food Network
Ingredients:
black peppercorns, coriander seeds, fennel seeds, cumin seeds, smoked paprika, cayenne pepper, lamb bones, olive oil, parsley, tarragon, thyme, aleppo pepper, zest
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Get Salmon Cakes Recipe from Food Network
Get Salmon Cakes Recipe from Food Network
Ingredients:
bacon fat, onion, egg, mayonnaise, dijon mustard, sugar, lemon, wild salmon, russet potato, bread crumbs, parmesan, vegetable oil
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Get Snapper with Fennel and Tomatoes Recipe from Food Network
Get Snapper with Fennel and Tomatoes Recipe from Food Network
Ingredients:
saffron threads, dry white wine, olive oil, bulb fennel, red onion, cloves, olives, vegetable stock, cherry tomatoes, parsley, snapper