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This cookie recipe for molasses cookies with allspice, cinnamon, raisins, and walnuts dates back to colonial New England.
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Chopped apples, walnuts, and pecans mingle with red wine and cinnamon for this traditional Passover treat. This recipe contains no additional sugar.
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This homemade frozen yogurt inspired by the flavors of Chunky Monkey® is made with Greek yogurt, bananas, chocolate chips, and walnuts.
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These may be frosted with an icing made from 2 cups powdered sugar, a slightly beaten egg white and 2 tablespoons maraschino cherry juice or water. You can use candied cherries in these cookies instead of the maraschinos, if you prefer.
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Cream cheese, sharp Cheddar, onion soup mix, and walnuts combine to make an appetizer perfect to make at the last minute.
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This spiralized apple and yogurt salad flavored with cinnamon and garnished with crunchy walnuts makes for a cool and refreshing dessert.
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This frozen mousse-like salad features pineapple, strawberries, bananas and walnuts enveloped in a cool whipped topping and cream cheese layer.
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It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.
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Fudgy brownies made with cocoa powder, butter, and a whole pound of chopped walnuts. Brownies can be frozen after baking.
Ingredients: butter, sugar, vanilla, eggs, flour, cocoa, salt, walnuts
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Get Non-Basil Pesto Recipe from Food Network
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Bananas are cooked in a bubbling pan of dark brown sugar, butter, rum and cinnamon and served over ice cream with walnuts in this elegant, quick dessert.
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A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.