Search Results (1,592 found)
www.allrecipes.com
Dense and rich brownies are made with whole wheat flour and tofu.
www.allrecipes.com
Sausage and eggs with crisp tender peppers and onions are topped with shredded Cheddar cheese and rolled up in wheat tortillas for a hearty on-the-go breakfast.
www.delish.com
The crust for this mixed fruit tart is made with tons of heart-healthy almond meal, making it a delicious and feel-good dessert.
www.delish.com
Sweet dried figs pair beautifully with leftover Thanksgiving turkey
www.delish.com
This classic breakfast treat gets a healthy makeover thanks to whole wheat flour and organic ingredients.
www.allrecipes.com
Tofu is marinated in Buffalo wing sauce and baked to serve with spinach, Swiss cheese, and tomatoes as filling for sandwich wraps in this budget-friendly recipe.
www.chowhound.com
I'm trying to eat healthier, but still indulge in all the treats I love. This recipe evolved from a lot of tastings...yum!
www.allrecipes.com
A healthier version of a favorite breakfast treat! Bananas and strawberries lend a natural sweetness to these delicious and moist muffins.
www.delish.com
The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan on using it to let it rise.
www.allrecipes.com
Instant coffee, cocoa, and honey may seem like strange partners in a bread recipe until you actually try this one!
cooking.nytimes.com
This cake is a showstopper that a baker with rudimentary skills could pull off The topping is a toffee glaze made with brown sugar, agave, butter and sea salt; you pour half of it over the cake while still hot so that it saturates the cake, giving it a puddinglike consistency, then wait before using the rest as a high-gloss frosting you sprinkle with sea salt Seemingly complicated, but surprisingly simple.