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Get Whole Wheat Spaghetti with Greens, Lemon, and Ginger Recipe from Food Network
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Get Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng Recipe from Food Network
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Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network
cooking.nytimes.com
Here, I’ve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish — and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
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The additions of mushrooms and dumplings made from scratch make a flavorful difference in this classic chicken dish.
www.delish.com
The chicken finishes cooking in a rich and creamy peanut sauce for a simple dish that makes supper super.