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Sweet and earthy roasted beets team up with crunchy toasted walnuts and creamy goat cheese to make a warm salad for a delightful fall lunch or side dish.
Sweet and earthy roasted beets team up with crunchy toasted walnuts and creamy goat cheese to make a warm salad for a delightful fall lunch or side dish.
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Get Rabbit, Hunter-Style: Coniglio alla Cacciatora Recipe from Food Network
Get Rabbit, Hunter-Style: Coniglio alla Cacciatora Recipe from Food Network
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Loaded with mint and tomatoes.
Loaded with mint and tomatoes.
Ingredients:
eggplants, onions, cloves, olive oil, tomatoes, pomegranate, salt, black pepper, angelica, mint
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Mangos, roma tomatoes, green chile pepper, and pineapple juice mingle in this salsa recipe.
Mangos, roma tomatoes, green chile pepper, and pineapple juice mingle in this salsa recipe.
Ingredients:
mangos, tomatoes, cloves, shallot, chile pepper, lime, pineapple juice, olive oil, salt
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A big wrap is stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.
A big wrap is stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.
Ingredients:
albacore tuna, mayonnaise, basil pesto, lemon juice, black pepper, flour tortilla, lettuce, provolone cheese, olives
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Tomato sauce, paste and puree are combined with heavy cream and liquid smoke in this bisque seasoned with rosemary, thyme, oregano and basil.
Tomato sauce, paste and puree are combined with heavy cream and liquid smoke in this bisque seasoned with rosemary, thyme, oregano and basil.
Ingredients:
tomato paste, tomato sauce, tomato puree, heavy whipping cream, water, basil, thyme, rosemary, oregano, flavoring
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Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter meal.
Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter meal.
Ingredients:
parsnips, green apples, olive oil, chicken broth, russet potato, cayenne pepper, heavy whipping cream
www.delish.com
Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
Ingredients:
chipotle chiles, cloves, cumin seeds, black peppercorns, vegetable oil, garlic, shallots, ginger, tamarind, maple syrup, salmon
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This gelato recipe has the sweet flavor of honey mixed with the savoriness of sesame.
This gelato recipe has the sweet flavor of honey mixed with the savoriness of sesame.
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Get Philly Cheesesteaks Recipe from Food Network
Get Philly Cheesesteaks Recipe from Food Network
Ingredients:
london broil, canola oil, onions, green peppers, flour, milk, provolone, cayenne pepper, sub rolls
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A ridiculously rich and moist Paleo-friendly chocolate cake, made with cassava flour, paleo mayonnaise, coconut milk and cocoa powder.
A ridiculously rich and moist Paleo-friendly chocolate cake, made with cassava flour, paleo mayonnaise, coconut milk and cocoa powder.
Ingredients:
coconut oil, maple syrup, coconut milk, mayonnaise, coconut sugar, vanilla, cassava, cocoa, baking soda, salt
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You can make deliciously savory risotto minus the fuss, with roasted pumpkin and sage; the result is a warm, deeply flavorful fall side dish.
You can make deliciously savory risotto minus the fuss, with roasted pumpkin and sage; the result is a warm, deeply flavorful fall side dish.
Ingredients:
sugar pumpkin, olive oil, sage, black pepper, butter, shallot, arborio rice, chicken broth, parmesan cheese