Search Results (4,340 found)
www.allrecipes.com
Chicken combines with hash browns, sour cream, ham and cheese for a filling, one-stop morning feast.
www.foodnetwork.com
Get Sweet Potato Salad Recipe from Food Network
cooking.nytimes.com
A properly made crisp and savory Indian dosa is wonderfully delicious, and fairly simple to make at home, with this caveat: the batter must be fermented overnight for the correct texture and requisite sour flavor However, once the batter is ready, it can be refrigerated and kept for several days, even a week With a traditional spicy potato filling, dosas makes a perfect vegetarian breakfast or lunch
www.foodnetwork.com
Get Texas Chicken Hash Recipe from Food Network
www.allrecipes.com
Potato slices are coated in garlic salt and sugar and baked into crispy, golden French fries.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This vegan black bean and sweet potato salad is tossed in a simple lime dressing creating a colorful and tasty side dish.
www.delish.com
Brian Perrone adds diced radish and smoked paprika to this otherwise classic potato salad. It's a minor innovation, but it greatly improves the standard recipe.
www.allrecipes.com
A quick, budget-friendly soup that is great for using up extra vegetables in your cabinet or fridge. Serving this with crusty bread makes a great warming meal in wintertime. Add beef or chicken in with the vegetables for a heartier meal option.
www.chowhound.com
My Dad always cooked these when we grilled outside. They don't taste like onions!!!
Ingredients: onion, butter, salt and pepper, wrap
www.foodnetwork.com
Get Hungarian Pancake Recipe from Food Network