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Get Breakfast Burgers Recipe from Food Network
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Get Chocolate Covered Marshmallow Cookies Recipe from Food Network
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A delicious vegetarian lasagna using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole.
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Your takeout fave, lightened up for Meatless Monday.
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A pecan pie recipe that's not too sweet and packed with nuts.
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This cake and its icing are made from scratch. I cook for a living and the people who I have made this for love it!
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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Get (Web Exclusive) Round 2 Recipe: Farmhouse Hash Taquitos Recipe from Food Network
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Zucchini, bell pepper, and onion are layered between corn tortillas and sour cream in this cheesy and comforting casserole.
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The following recipe is rich and tender, yet baker-friendly. Bonus: This silky-smooth filling tastes a little less treacly sweet, a plus for most pecan pie lovers.
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The beer-battered fish in these tacos is fried twice the first can be done up to a day ahead; the second is done quickly right before serving.
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The yummy Southern flavors of biscuits, corn muffins, and mustard greens team up with ham, Dijon mustard, and cheese to make this bubbly, golden casserole that celebrates the flavors of the south.