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An easy grilled okra recipe.
Ingredients: okra, olive oil, salt, black pepper
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: basil, olive, spanish
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This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!
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Roasted garlic, blanched basil, and toasted walnuts are blended together for a rich twist on traditional pesto sauce. Pour into ice cube trays and freeze for future meals!
Ingredients: garlic, olive oil, walnuts, basil, water
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These savory green onion pancakes make a great accompaniment to grilled meat or chicken.
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Get Quick Fish Stock Recipe from Food Network
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Lightly seasoned chicken simmered for hours in Marsala wine sauce in a slow cooker is simply delicious!
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Granny Smith apples and fresh chopped sage flavor this Thanksgiving favorite.
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Olives baked with rosemary, garlic, tangerine, and fennel seeds are a warm and kicked-up appetizer that will impress all your guests.
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Delicious green chiles stuffed with cheese, dipped in a special batter and fried in canola oil.
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This linguine is a decadent yet simple pasta dish.