Search Results (9,681 found)
www.allrecipes.com
A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
cooking.nytimes.com
Though there is nothing wrong with a bakery cake — all those gorgeous piped roses — there is really nothing better than a homemade cake Homemade cakes say, "It is perfectly fine to stuff into my smallish home, play pin the tail on the donkey and leave with a loot bag holding edible bracelets and a plastic puzzle that will break in a week." Take back childhood, people
Though there is nothing wrong with a bakery cake — all those gorgeous piped roses — there is really nothing better than a homemade cake Homemade cakes say, "It is perfectly fine to stuff into my smallish home, play pin the tail on the donkey and leave with a loot bag holding edible bracelets and a plastic puzzle that will break in a week." Take back childhood, people
www.foodnetwork.com
Get Ice Cream Cone Cake Recipe from Food Network
Get Ice Cream Cone Cake Recipe from Food Network
Ingredients:
egg whites, butter, sugar, vanilla, almond extract, lemon, cake flour, baking powder, milk, brown sugar, eggs, cocoa, baking soda, salt, sour cream, coffee, egg white, water, cream of tartar
www.delish.com
Not-too-sweet and pleasantly dense, this is a great cake for any time of day, whether for dessert or breakfast.
Not-too-sweet and pleasantly dense, this is a great cake for any time of day, whether for dessert or breakfast.
Ingredients:
cocoa, dark chocolate, flour, baking soda, baking powder, salt, butter, sugar, brown sugar, eggs, greek yogurt, vanilla, granola
www.foodnetwork.com
Get Salted Lime Margarita Cake Recipe from Food Network
Get Salted Lime Margarita Cake Recipe from Food Network
Ingredients:
butter, cake flour, sugar, salt, baking powder, egg whites, sour cream, lime, lime juice, canola oil, white tequila, cream of tartar, vanilla, limes, eggs
www.foodnetwork.com
Get Big Chocolate Birthday Cake Recipe from Food Network
Get Big Chocolate Birthday Cake Recipe from Food Network
Ingredients:
butter, cocoa, flour, sugar, salt, water, buttermilk, baking soda, vanilla, eggs, heavy cream
cooking.nytimes.com
This is similar to the original recipe that began the red velvet craze It was developed by the Adams Extract company in Gonzales, Tex The original recipe, popularized in the 1940s, called for butter flavoring and shortening and is usually iced with boiled milk, or ermine, frosting.
This is similar to the original recipe that began the red velvet craze It was developed by the Adams Extract company in Gonzales, Tex The original recipe, popularized in the 1940s, called for butter flavoring and shortening and is usually iced with boiled milk, or ermine, frosting.
Ingredients:
butter, cocoa, sugar, eggs, vanilla, food coloring, salt, baking soda, flour, buttermilk, vinegar
www.allrecipes.com
Mexican cookies dipped in a creamy lime sauce are layered with fruit cocktail and topped with peaches in this easy dessert. Let it rest overnight in the refrigerator before serving.
Mexican cookies dipped in a creamy lime sauce are layered with fruit cocktail and topped with peaches in this easy dessert. Let it rest overnight in the refrigerator before serving.
www.allrecipes.com
I know, I know - tomato soup is an odd ingredient for a cake. But try it! Sort of spicy and sooo yummy. People will NEVER guess what the main ingredient is.
I know, I know - tomato soup is an odd ingredient for a cake. But try it! Sort of spicy and sooo yummy. People will NEVER guess what the main ingredient is.
cooking.nytimes.com
This light and moist lemon poundcake has a crunchy sugar glaze that crystallizes on top, giving a contrasting texture to the soft crumb underneath It’s an easy-to-make, crowd-pleasing cake that’s excellent on its own but takes well to embellishments A scoop of ice cream or sorbet, fruit compote and-or lemon curd are all wonderful alongside.
This light and moist lemon poundcake has a crunchy sugar glaze that crystallizes on top, giving a contrasting texture to the soft crumb underneath It’s an easy-to-make, crowd-pleasing cake that’s excellent on its own but takes well to embellishments A scoop of ice cream or sorbet, fruit compote and-or lemon curd are all wonderful alongside.
www.allrecipes.com
Rhubarb and strawberries are baked into a moist cake with a hint of orange to make this delicious spring dessert.
Rhubarb and strawberries are baked into a moist cake with a hint of orange to make this delicious spring dessert.
Ingredients:
rhubarb, strawberries, sugar, butter, egg, orange, vanilla, flour, baking powder, baking soda, salt, buttermilk
