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Get Mushroom and Brie Soup Recipe from Food Network
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It's time to meet the food mashup you never even knew you needed.
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Get Watermelon Beet Soup Recipe from Food Network
Ingredients: beets, watermelon, oranges, water, dill
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Get Chilled Corn Soup Recipe from Food Network
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Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.
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This is basically a finger food that can be served as a snack, for pot luck, parties, or as the main course. I love it cold, the next day. Perfect for picnics...
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In this quick and simple recipe, a chicken breast and vegetables are boiled and pureed into healthy, homemade food for your growing baby.
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Get Vegetable Couscous Recipe from Food Network
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This ultrasmooth potato soup gets a smoky kick from bacon puree.
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These Asian-inspired fruit skewers are the perfect dessert for parties and summer barbecues.
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Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and peppers, and ground pork and chicken livers.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.