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Turn to this extra-rich dish for a weekend brunch or a satisfying dessert.
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Get Easter Egg "Hunt" Cake Recipe from Food Network
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Get Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette Recipe from Food Network
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A quick, easy, and delicious way to serve pork! Marinated in a sauce of ginger, garlic, red pepper flakes, soy sauce, chicken broth, and peanut butter; then simmered with stir-fried onions, cashews, and vegetables. Serve over a bed of chopped romaine or noodles.
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A wonderful combination of flavors in this very easy to prepare salad. A ton of crunch comes from ramen noodles, pecans, and romaine lettuce.
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Pork shoulder slow cooks in a sauce of orange juice, guajillo chile peppers, vinegar, garlic, and achiote paste to deliver traditional Mexican flavor with relatively low effort.
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A delicious coconut cake made from a cake mix with coconut cream cheese frosting and garnished with toasted coconut.
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Get Polenta Shapes with Roasted Red Bell Pepper Sauce Recipe from Food Network
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All the great flavors of white chocolate and peanut butter are combined in this skinny vegan latte without all the calories.
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Get Mike's Crispy Treats Recipe from Food Network
Ingredients: butter, marshmallows, salt, cereal, almond
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I love to go to local fresh farms and buy all of my fruits and vegetables. Sarah's peaches in Trenton, SC has the best peaches in the country! So my family loves...
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The perfect accompaniment to Pad Thai or another spicy Thai dish. Decaf works fine for an after dinner treat.