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This is adapted from a Richard Olney recipe Even in winter it is possible to find turnips that are not fibrous or spongy (Those, Mr
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Kulich is a sweet yeast bread, similar to panettone, that is studded with candied fruit, rum-soaked raisins, and chopped almonds.
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A heavenly combination of flavors including bacon, onion, and paprika come together to make the best deviled eggs that will impress everyone.
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Cucumbers are tossed with Asian-inspired seasonings and marinated for a great side dish to serve cold.
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Chef John's recipe for fresh cherry tomato relish is delicious over grilled meat, chicken, or fish.
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The vibrant yellow color of this unique dip comes from turmeric. Serve with your favorite cut fresh vegetables.
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These roasted shrimp flavored with butter, garlic, and parsley are ready in 10 minutes and can be the base of countless main dishes or appetizers.
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If you want a comforting dinner that is full of flavor, try this quick and easy recipe for homemade beef meatballs and zucchini zoodles.
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Soup is always an obvious choice for leftover turkey. And with light and tender matzo balls, turkey soup is an entire meal.
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Recipe for Haricots Verts with Hazelnuts, Balsamic Vinegar, and Mustard, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
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These vegan granola bars with oats, raisins, and almonds are held together with banana puree and raw nut butter for a tasty no-bake snack.
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Like a pretzel, this bread has a salty brown crust and a tender texture--perfect for sandwiches.