Search Results (9,108 found)
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These individual souffles are easier to make than you might think. To help them rise properly, use upward brush strokes to butter the dishes.
These individual souffles are easier to make than you might think. To help them rise properly, use upward brush strokes to butter the dishes.
www.allrecipes.com
Don't tell your guests that the springform pan should get the credit for this beautiful torte. Cheese, tomatoes and basil are layered with pasta spruced up with egg whites, ricotta cheese, Italian seasoning and Parmesan.
Don't tell your guests that the springform pan should get the credit for this beautiful torte. Cheese, tomatoes and basil are layered with pasta spruced up with egg whites, ricotta cheese, Italian seasoning and Parmesan.
Ingredients:
spaghetti, parmesan cheese, ricotta cheese, italian seasoning, egg whites, basil, tomatoes, provolone cheese
www.allrecipes.com
This is a no-fuss, easy recipe. The sauce is simply put together in a blender - no double boiling necessary. Assemble eggs with sauce over hot buttered English muffins with Canadian bacon, or if you prefer, Serrano ham. Yum!
This is a no-fuss, easy recipe. The sauce is simply put together in a blender - no double boiling necessary. Assemble eggs with sauce over hot buttered English muffins with Canadian bacon, or if you prefer, Serrano ham. Yum!
Ingredients:
canadian bacon, white vinegar, eggs, butter, egg yolks, heavy cream, cayenne pepper, salt, lemon juice, english muffins
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A lovely multi-season tart using fresh figs, pistachios, lemon zest, and a hint of vanilla.
A lovely multi-season tart using fresh figs, pistachios, lemon zest, and a hint of vanilla.
Ingredients:
pistachios, vanilla bean, flour, confectioners sugar, egg, egg white, butter, brandy, lemon, figs
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Chef John makes homemade ice cream cones using an aluminum-foil mold to shape them. Great way to use up extra egg whites.
Chef John makes homemade ice cream cones using an aluminum-foil mold to shape them. Great way to use up extra egg whites.
www.allrecipes.com
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
www.allrecipes.com
The French surely have a way with these simple ingredients of egg, milk and flour. Swirl them together in a pan with melted butter for these delectable, ultra-thin pancakes that can be topped with powdered sugar. A Delicious simple recipe for the morning. You can double it to to make more.
The French surely have a way with these simple ingredients of egg, milk and flour. Swirl them together in a pan with melted butter for these delectable, ultra-thin pancakes that can be topped with powdered sugar. A Delicious simple recipe for the morning. You can double it to to make more.
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Get Bonfire Recipe from Food Network
Get Bonfire Recipe from Food Network
www.foodnetwork.com
Get Abalone Cakes Recipe from Food Network
Get Abalone Cakes Recipe from Food Network
www.allrecipes.com
This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
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The secret ingredient: Coca-Cola®.
The secret ingredient: Coca-Cola®.
Ingredients:
wooden skewers, rice wine, cornstarch, egg white, pork, vegetable oil, ginger, garlic, coca cola, hoisin sauce, soy sauce, sesame oil, brown sugar, scallions
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Recipe for Crispy Noodle Cake, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
Recipe for Crispy Noodle Cake, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
egg noodles, salt, sesame oil, olive oil, chicken broth, soy sauce, rice wine, sugar, cornstarch, leeks, garlic, ginger, carrots