Search Results (9,108 found)
Duck Breast with Peach Chutney and Rainbow Chard with Bacon
Duck Breast with Peach Chutney and Rainbow Chard with Bacon
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Ingredients: duck, shallot, peaches, rosemary, bourbon, brown sugar, pine nuts, chicken stock, lardons, rainbow chard
Roast Pork and Sweet Potatoes
Roast Pork and Sweet Potatoes
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Ingredients: pork tenderloin, brown sugar, sage, cloves, sweet potatoes, red onion, olive oil, chicken broth, dijon mustard, chives
PLAT - Pancetta, Lettuce, Avocado and Tomato with Romano Aioli
PLAT - Pancetta, Lettuce, Avocado and Tomato with Romano Aioli
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Ingredients: garlic, lemon juice, dijon mustard, egg yolks, canola oil, pecorino romano, italian bread, tomatoes, romaine lettuce, lime juice
Sukiyaki
Sukiyaki
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Ingredients: soy sauce, sugar, soup, mirin, beef, onions, noodles, celery, shiitakes, tofu, green onions, napa cabbage, oil
Swordfish Provencal
Swordfish Provencal
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Ingredients: olive oil, yellow onion, fennel, red bell pepper, bell pepper, garlic, chicken stock, dry white wine, basil leaves, capers, butter
Cranberry-Clementine Mulled Sangria
Cranberry-Clementine Mulled Sangria
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Ingredients: allspice, cloves, green cardamom, cinnamon, maple syrup, cranberries, red wine, orange liqueur, clementines, ginger
Baked Fish Dinner For Two
Baked Fish Dinner For Two
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A fish dinner that is steamed in the oven to bring all the flavors of the veggies and fish to your pallet. Choose a firm, white fleshed fish like cod, scrod, or bass to make this dish. You may use green, red or yellow bell peppers. No need for a side dish unless you 're really hungry, but then again ... dessert!
Ingredients: olive oil, potatoes, water, red bell pepper, leek, zucchini, celery, cloves, white fish, tomato, parsley
Petits Pois de L’Oustau de Baumanière Recipe
Petits Pois de L’Oustau de Baumanière Recipe
cooking.nytimes.com
This recipe is by Elaine Sciolino and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, butter, pork belly, scallions, green, chicken stock, romaine lettuce
Sweet Onion and Pineapple Chicken Teriyaki
Sweet Onion and Pineapple Chicken Teriyaki
www.allrecipes.com
Sweet onion and pineapple chicken teriyaki with cashews gets an interesting twist when Swiss cheese strips are melted on top.
Ingredients: sesame oil, chicken breast, bell pepper, sweet onion, teriyaki sauce, chicken broth, garlic powder, cashew, hot sauce, pineapple, swiss cheese
Nutella Bread Pudding Recipe
Nutella Bread Pudding Recipe
www.chowhound.com
Something of an accident, but you will love it.
Ingredients: bread, nutella, eggs, sugar, salt, milk, heavy cream
Thai Pork Satay
Thai Pork Satay
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Cubed pork marinated in a tasty peanut butter sauce is grilled on skewers with water chestnuts, green and red bell pepper slices, and chunks of sweet onion.
Ingredients: peanut butter, green onions, soy sauce, lemon juice, brown sugar, garlic, coriander, cayenne pepper, pork tenderloin, water chestnuts, green bell pepper, red bell pepper, sweet onion
Old Fashioned Caramel Pie
Old Fashioned Caramel Pie
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This rich caramel custard pie is a classic favorite. The secret is to make the caramel in a cast iron skillet! Serve it with lightly sweetened whipped cream if you like.
Ingredients: pie shell, sugar, flour, salt, milk, egg yolks