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Get Israeli Couscous Salad with Smoked Paprika Recipe from Food Network
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Mussel and tomato juice and celery seeds make a delicious broth to accompany steamed mussels. Look for farmed mussels; theyre clean, so youll only have to scrub them briefly.
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Get Bay Scallop Gratin Recipe from Food Network
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Fresh tomatoes are simmered with tomato paste, white wine and dried basil in this quick soup.
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Get Smoked Turkey Legs Recipe from Food Network
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Grilled sirloin salad and grilled vegetables are tossed together in a sesame-ginger dressing in this fresh salad perfect for summertime.
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Leftover cooked turkey never had it so good as when it's combined with shallot, fresh shiitake mushrooms, and thickened cream in a gourmet omelet that only takes a few minutes to make. Serve as a fancy brunch or lunch main dish, or have as a light supper.
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Get Belgian-ish Clams Recipe from Food Network
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A simple but delightful soup that goes well with most Korean main dishes.
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Chicken prosciutto! with boneless, skinless chicken breasts with butter toasted sage, wrapped in prosciutto.
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A simple recipe for a refreshing white wine cocktail with Aperol, orange bitters, and a lemon twist.
Ingredients: dry white wine, aperol, orange, lemon
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This recipe for healthy skewers from Food Network's Iron Chef Cat Cora is great for grilling outdoors or baking in the oven when it gets colder.