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Get Deviled Egg American Flag Recipe from Food Network
Get Deviled Egg American Flag Recipe from Food Network
www.allrecipes.com
I love creating new variations on tuna sandwiches. This one is made with basil pesto, and served on rye bread with slices of tomato and leaves of lettuce. I made this for my husband's lunch the other day, and he wanted them again for dinner that night!
I love creating new variations on tuna sandwiches. This one is made with basil pesto, and served on rye bread with slices of tomato and leaves of lettuce. I made this for my husband's lunch the other day, and he wanted them again for dinner that night!
www.allrecipes.com
This is a very delicious barbecued beef from a slow cooker. Beef, onion, tomato sauce, and spices. Simply delightful!
This is a very delicious barbecued beef from a slow cooker. Beef, onion, tomato sauce, and spices. Simply delightful!
Ingredients:
flour, chuck roast, tomato sauce, onion, brown sugar, beef bouillon, chili powder, garlic, mustard
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Get Jacqui Malouf Aunt Maggie's Beer Dip Recipe from Food Network
Get Jacqui Malouf Aunt Maggie's Beer Dip Recipe from Food Network
www.delish.com
In this faster version of a steak salad, charred tomatoes add their warm, tangy juices to an arugula salad served alongside quick-grilled veal scallopine.
In this faster version of a steak salad, charred tomatoes add their warm, tangy juices to an arugula salad served alongside quick-grilled veal scallopine.
Ingredients:
olive oil, sherry vinegar, shallot, dijon mustard, cherry tomatoes, veal, baby arugula, parmigiano reggiano
www.allrecipes.com
This coleslaw recipe is a sweet change from the norm.
This coleslaw recipe is a sweet change from the norm.
Ingredients:
apple cider vinegar, buttermilk, mayonnaise, brown sugar, dijon mustard, parsley, salt, onion, coleslaw mix
www.chowhound.com
Potatoes go Indian in this spiced, quick preparation.
Potatoes go Indian in this spiced, quick preparation.
Ingredients:
potatoes, vegetable oil, black mustard, cumin seeds, turmeric, coriander, cumin, cayenne
cooking.nytimes.com
This recipe for lobster mac and cheese, a variation on a classic plain recipe that Julia Moskin published in The Times, is a rich and shockingly flavorful addition to any feast, and requires only a single lobster to serve six or eight Or try serving it as a main course for a weeknight dinner.
This recipe for lobster mac and cheese, a variation on a classic plain recipe that Julia Moskin published in The Times, is a rich and shockingly flavorful addition to any feast, and requires only a single lobster to serve six or eight Or try serving it as a main course for a weeknight dinner.
www.allrecipes.com
Enjoy the great flavors of barbeque indoors with this delicious baked chicken recipe.
Enjoy the great flavors of barbeque indoors with this delicious baked chicken recipe.
www.allrecipes.com
Baked salmon fillets with a crunchy pecan coating make an excellent main course.
Baked salmon fillets with a crunchy pecan coating make an excellent main course.
www.allrecipes.com
With more vegetables and real garlic, these sloppy joes just got a little healthier. Try serving this dish on whole wheat buns for added health benefits.
With more vegetables and real garlic, these sloppy joes just got a little healthier. Try serving this dish on whole wheat buns for added health benefits.
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Get French Canadian (Not Boston) Baked Beans Recipe from Food Network
Get French Canadian (Not Boston) Baked Beans Recipe from Food Network