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We were served Cassata in Italy on a number of occasions. It was always excellent. A beautiful presentation.
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Onion juice and toasted sesame seeds flavor this sweet and tangy salad dressing.
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This is a bread machine recipe developed by my very talented mother, who grew up in Oregon, the Filbert (or Hazelnut) capital of the world! This bread has won raves from those who don't even like whole wheat bread.
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There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
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A subtle hint of orange zest permeates this easy and fragrant pudding made with whole wheat bread, pumpkin puree, raisins, and pecans.
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Basil, tomato, and red pepper flakes expand on the classic grilled cheese sandwich in this recipe.
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Moist oatmeal cookies are given a healthier and tastier boost with whole wheat flour, rolled oats, and dates.
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I like making these in the morning for my family. I mix the dry ingredients the night before so I can get started from the getgo the next morning. I used a homemade...
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Make a batch of these oatmeal chocolate chip breakfast cookies for a quick on-the-go breakfast or snack.
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Toasting the oats, coconut, and almonds heightens the flavor in these homemade granola bars.
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A refreshing drink on a hot day. Lime juice and water, sweetened with sugar and honey.
Ingredients: lime juice, water, sugar, honey
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Use milk, vanilla-flavored coffee creamer, and clean fresh snow to make an easy and delicious snow ice cream. Perfect for a fun winter activity with the kids!
Ingredients: milk, french, sugar