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This is done when I want soup, quick and don't want a canned anything
Ingredients: onions, black pepper, celery
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My husband told me about his grandma's cold tuna noodle casserole-he told me the indredients, but not the measurements. This is pretty close-probably not exact...
Ingredients: pasta, noodles, eggs, celery
cooking.nytimes.com
"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death Mr Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has spread far past the Waldorf's exclusive doors and into home kitchens
Ingredients: apple, celery, mayonnaise, lettuce
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This is a very easy way to make a Thanksgiving turkey using an oven bag. The bird will be perfectly moist when done, and you can make gravy out of the juice that forms in the bottom of the bag. Plus, cleanup is a snap! The cooking time will vary for different sized turkeys.
Ingredients: turkey, flour, celery, onions
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Get Family-Style Chicken Recipe from Food Network
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A basting sauce made with apple jelly, cranberry sauce, mustard, and horseradish helps make a terrific pork loin for any family gathering.
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This is an easy vegetarian tofu vindaloo similar to the kind found in Indian restaurants.
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Thin-sliced herbed pancakes are the "noodles" in this flavorful broth. Both light and hearty, it's a nice bridge from summer to fall.
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Bran lends a nutty flavor and makes these sweet indulgences a little more healthy.
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A homemade buttermilk biscuit tops the fresh berries of this home style cobbler.
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An ex of mine gave me the recipe, but it was a little bland, and over the years, I've jazzed it up to something spicy and rich, and totally pantry ready for those...