Search Results (20,723 found)
www.simplyrecipes.com
Baked ling cod recipe served with a lemon garlic butter sauce.
Baked ling cod recipe served with a lemon garlic butter sauce.
Ingredients:
olive oil, clam juice, dry sherry, milk, garlic, shallots, bay leaf, butter, flour, salt, white pepper, lemon juice, parsley
www.delish.com
Get ready to channel your inner Mrs. Cleaver.
Get ready to channel your inner Mrs. Cleaver.
www.delish.com
Buffalo who?!
Buffalo who?!
www.chowhound.com
A warm dip recipe made with fresh Swiss chard, roasted garlic, and fontina cheese, with a crispy topping of pine nuts and panko.
A warm dip recipe made with fresh Swiss chard, roasted garlic, and fontina cheese, with a crispy topping of pine nuts and panko.
Ingredients:
garlic, olive oil, shallot, swiss chard, fontina cheese, pine nuts, panko, cream cheese, sour cream, salt plus, black pepper
www.foodnetwork.com
Get Gluten-Free Spaghetti and Meatballs with Garlic Crumb Topping Recipe from Food Network
Get Gluten-Free Spaghetti and Meatballs with Garlic Crumb Topping Recipe from Food Network
Ingredients:
turkey, almond milk, almond flour, parsley, egg, onion, rice cereal, cloves, tomatoes, basil leaves, olive oil, spaghetti
www.foodnetwork.com
Get Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli Recipe from Food Network
Get Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli Recipe from Food Network
Ingredients:
egg yolks, creole mustard, cloves, olive oil, lemon juice, salt, black pepper, cayenne pepper, rice, butter, flour, eggs, green onions, jalapenos, shrimp, crawfish tail, crabmeat, essence, beer, monterey jack, paprika, garlic powder, onion powder, oregano, thyme, yeast, water, honey, vegetable oil
www.foodnetwork.com
Get Hot Smoked Swordfish with White Clam-Garlic-Parsley Sauce Recipe from Food Network
Get Hot Smoked Swordfish with White Clam-Garlic-Parsley Sauce Recipe from Food Network
Ingredients:
salt, sugar, black peppercorns, swordfish, canola oil, littleneck clams, cloves, serrano chile, white wine, butter, parsley, lemon
www.foodnetwork.com
Get Beet and Endive Salad with Garlic and Herb Vinaigrette Recipe from Food Network
Get Beet and Endive Salad with Garlic and Herb Vinaigrette Recipe from Food Network
Ingredients:
greens, olive oil, belgian endive, red wine vinegar, shallot, garlic, dijon mustard, chives, tarragon, parsley leaves
www.chowhound.com
Moules Frites is a classic Belgian dish of steamed mussels served with french fries and paired with a refreshing Belgian beer. Here we use Blue Moon Belgian White...
Moules Frites is a classic Belgian dish of steamed mussels served with french fries and paired with a refreshing Belgian beer. Here we use Blue Moon Belgian White...
Ingredients:
potatoes, paprika, garlic powder, onion powder, black pepper, plus, shallots, garlic, thyme, bay leaves, mayonnaise, lemon juice, salt, pepper
www.delish.com
Pork tenderloin gets a vinaigrette of orange juice and garlic. Sautéed spinach, for a side dish, is ready after a flash in the pan.
Pork tenderloin gets a vinaigrette of orange juice and garlic. Sautéed spinach, for a side dish, is ready after a flash in the pan.
cooking.nytimes.com
Here is a very cool recipe that calls for roasting cherry tomatoes with garlic and oil, then using that mixture as the base of a pasta sauce heavy with clams The juxtaposition of the slick linguine with the roasted, caramelized tomatoes and garlic, as well as the soft, briny clams, is an uncommon delight Work hard to make sure not to overcook the pasta, so that it may finish in the sauce.
Here is a very cool recipe that calls for roasting cherry tomatoes with garlic and oil, then using that mixture as the base of a pasta sauce heavy with clams The juxtaposition of the slick linguine with the roasted, caramelized tomatoes and garlic, as well as the soft, briny clams, is an uncommon delight Work hard to make sure not to overcook the pasta, so that it may finish in the sauce.
Ingredients:
garlic, cherry tomatoes, olive oil, salt, black pepper, linguine, red pepper flakes, dry white wine, littleneck clams, mint leaves