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Rose water adds a lovely flavor to these tender raspberry scones you'll want to serve warm with a cup of tea.
Rose water adds a lovely flavor to these tender raspberry scones you'll want to serve warm with a cup of tea.
Ingredients:
flour, sugar, baking powder, salt, baking soda, butter, heavy cream, egg, rose water, raspberries, raspberry
www.delish.com
Using brown rice in sushi is a great way to make the dish a little healthier.
Using brown rice in sushi is a great way to make the dish a little healthier.
Ingredients:
rice, water, rice vinegar, nori, lebanese cucumber, snow pea, soy sauce, sugar, salt, chicken breast, teriyaki sauce, garlic
cooking.nytimes.com
This classic 19th-century French recipe brings out the best of the humble potato In it, thin potato slices are layered into a skillet, basted in butter and baked As they cook, the slices are compressed (under another skillet) so they hold together when unmolded
This classic 19th-century French recipe brings out the best of the humble potato In it, thin potato slices are layered into a skillet, basted in butter and baked As they cook, the slices are compressed (under another skillet) so they hold together when unmolded
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A great tasting yellow cake made fom scratch with eggs and orange juice.
A great tasting yellow cake made fom scratch with eggs and orange juice.
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Cooked custard version flavored with a whole vanilla bean.
Cooked custard version flavored with a whole vanilla bean.
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Pumpkin sugar cookies are a festive addition to Thanksgiving or Christmas dessert plates.
Pumpkin sugar cookies are a festive addition to Thanksgiving or Christmas dessert plates.
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Sweet cranberry pork chops simmered to perfection.
Sweet cranberry pork chops simmered to perfection.
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A simple and dense fruitcake that doesn't contain eggs or nuts.
A simple and dense fruitcake that doesn't contain eggs or nuts.
www.delish.com
Alexandra Guarnaschelli loves to serve raisin-studded braised fennel with a meaty white fish, like halibut, black bass, or striped bass. Roasting the large fish fillet whole (rather than in portions) is a great way to serve a small crowd.
Alexandra Guarnaschelli loves to serve raisin-studded braised fennel with a meaty white fish, like halibut, black bass, or striped bass. Roasting the large fish fillet whole (rather than in portions) is a great way to serve a small crowd.
Ingredients:
olive oil, bulb fennel, red pepper, dry white wine, water, bay leaves, golden raisins, shallot, striped bass
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No powdered sugar in the house? No problem! Make your own confectioners' sugar with this quick and easy DIY recipe that calls for 2 ingredients.
No powdered sugar in the house? No problem! Make your own confectioners' sugar with this quick and easy DIY recipe that calls for 2 ingredients.
Ingredients:
sugar, cornstarch
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Lentils are combined with roasted garlic, tomatoes, and plenty of parsley and served with a simple balsamic dressing for a flavorful salad.
Lentils are combined with roasted garlic, tomatoes, and plenty of parsley and served with a simple balsamic dressing for a flavorful salad.
Ingredients:
garlic, olive oil, brown lentils, water, tomatoes, parsley, green onions, balsamic vinegar
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I whipped up this turkey sausage, bell pepper, and brown rice dish for my boyfriend one night, and he loved it! It's so simple, even he can make it!
I whipped up this turkey sausage, bell pepper, and brown rice dish for my boyfriend one night, and he loved it! It's so simple, even he can make it!
Ingredients:
brown rice, water, turkey sausage, garlic, red onion, green bell pepper, chicken broth, tomatoes, pimento